Lo Mein is a classic Chinese noodle dish that's both delicious and easy to make. Tender noodles are tossed with a flavorful ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours ... Add the coated chicken and stock and simmer for 12–15 minutes. Add the pineapple, water chestnuts and peppers.

This is a fast and easy dish to prepare. It takes less than 10 minutes to cut up the ingredients, then about five minutes to cook them. For the Chinese sausage, you can use either plain (lap ...

This Cantonese classic is easy to make, and takes 30 minutes or less to prepare. This amount of clams will serve two or three generously, but if you're feeding four to six, add another easy dish ...