Dustin Archuleta is the new executive chef at Mood Tapas Bar, Bird Tree Café and Districtelleven. He will be creating new menus for all three eateries, located at 218 N. Tejon St., and recently ...
Restaurateur Ravi DeRossi’s move toward veganism makes a big move tonight as his first bar The Bourgeois Pig officially turns into vegan tapas bar Ladybird. The chef from DeRossi’s Mother of Pearl, ...
Barcelona Wine Bar traces its humble origins to where most great tapas restaurants begin. In, um, Connecticut. I don’t mean to be snide. But it’s a source of understandable skepticism when trying this ...