YooYee is a Chinese restaurant in Uptown with excellent Sichuan dishes like spicy beef noodle soup with hand-pulled noodles, green peppercorn fish filet, and sweet-skinned duck.

Treat yourself to Taiwanese beef noodles, indulge in a Cantonese brunch, and enjoy limited edition Basque burnt cheesecakes.

DEFINING DISHES: In our new column, Baohaus’ Eddie Huang explains his love of and commitment to mastering Taiwanese beef noodle soup, a dish he learnt from his mother and one that requires only ...

Beef rolls, or niu rou jian bing, are ubiquitous at Northern Chinese and Taiwanese restaurants around Los Angeles and Orange County. The popular Chinese street food is typically made with a savory ...

Juàn cun initially emerged in the late 1940s toward the end of the Chinese Civil War to house Chinese military personnel and their families. Over time, these enclaves generated unique culinary ...

Prices: $21 (red braised beef noodle soup), $16 (Taiwanese fried chicken rice bowl), $18 (Taiwanese chicken and waffle), $16 (juancun classic shaobing sandwich), $9 (savory soy milk), $13 ...

Beef Noodle Soup, Pig-Ear Chips, and Tomato Granita Star in Midtown’s Newest Taiwanese Spot The perfect order at JaBä from chef Tony Inn by Caroline Shin May 27, 2025, 11:18 AM PDT ...

A Taiwanese Beef Noodle Soup Specialist Opens May 9 in Andersonville Minyoli celebrates the unique cuisine of Taiwan’s vanishing juàn cun by Naomi Waxman Photography by Garrett Sweet ...