While these cookies are delicious even after they've cooled, they are at their best when enjoyed slightly warm. For a quick reheating, microwave one for 13 to 18 seconds or air fry at 300°F for a ...

Gluten-free Almond Flour Chocolate Chip Cookies (GF) Makes 14 servings 1/4 cup Swerve brown sugar (recipe below) 1/2 teaspoon baking soda 1/4 teaspoon salt 2 tablespoons coconut oil 2 teaspoons ...

If you love almond flour, you're going to love these almond-flour cookies. They're also vegan, grain free, paleo, and free of refined sugar, making them a sweet treat that can be enjoyed by those ...

Using 2- to 3-inch holiday cookie cutters, press out shapes, dipping cookie cutters in flour as needed to prevent sticking; place on prepared baking sheets, about 1/2-inch apart (about 22 per sheet).

3 cups blanched almond flour (about 10 1/2 ounces) (such as Bob’s Red Mill) 2 1/2 teaspoons ground cinnamon (such as Saigon) 1/2 teaspoon kosher salt 3 large egg whites, at room temperature 2 1/ ...