The meat from the claw is often served with drawn ... and of course, piles of stone crab claws. Have claws cracked for you, and grab some of the famous Miss Wanda’s Homemade Mustard Sauce ...

Following is a transcript of the video. Narrator: Stone crab claws are one of the priciest seafoods you can buy. And depending on their size, a pound of claws at a restaurant can cost as much as $70.

Steaming stone crab claws is a fairly popular way to prepare them, as it keeps the meat moist and tender. To do so, place the claws in a steamer basket over a pot of boiling water, cover ...

Joe’s Stone Crab has been cracking claws and feeding the masses since 1913, making it as essential to the city as all-night clubs and humidity. If you go during stone crab season in the winter ...