Dyce Délices M'hancha Spinach & Ricotta – Savory Puff Pastry Posted: March 30, 2025 | Last updated: March 30, 2025 M'hancha Spinach & Ricotta – Savory Puff Pastry is a delicious twist on the ...

Mix the chopped spinach with half the crème fraîche filling and add the anchovies, ricotta and chilli flakes. Divide among 4 cooked pastry rectangles and spread. Bake for 12–15 minutes.

Add the cooked onion to the spinach and dandelion and mix well. Add the ricotta and parmesan and ... Roll out about half of the puff pastry to 0.5cm/¼in thick and use to line the prepared pie ...

Leaving a ¼-inch border, prick the center of the puff pastry rectangles with a fork and brush the border with the beaten egg. Spoon about 3 tablespoons of the ricotta mixture onto each puff ...