Chicken consumption has doubled in the U.S. since 1980, breezing past beef in 2010. But nearly three-quarters of production ...

Brewing beer also creates waste that can harm ... That's what brewers call spent grain. Meaning, the grains have no further use to the brewery, but the spent grain does have a market.

A new economics study shows the potential for an ancient process to develop new domestic demand for rice and offset declining ...

Spent grain is a brewing byproduct high in fat, fiber and protein, often used as a sustainable feed source for livestock. Buckley, a licensed veterinarian, emphasized that the practice of feeding ...

Brewery has recently implemented several upgrades to reduce its environmental impact – Firestone Walker Brewing Company ...

The brewery and restaurant both have programs to divert food waste. The restaurant sends food scraps to an anaerobic digester, and the brewery diverts the spent grain from the brewing process to ...

America’s craft brewers already had problems. But President Donald Trump’s tariffs, which include levies of 25% on imported steel and aluminum, pose a new threat.