If a person utilizes plastic cutlery multiple times a week, this could lead to a substantial amount of microplastic ...

The district, which exclusively uses plastic utensils, purchased 2.5 million plastic forks, spoons and knives for use during the next nine months.

When cooking or serving with black plastic utensils, like spatulas, tongs and ladles, the toxic materials inside can seep into your food. Heat makes the leaching occur even faster.

Our senior kitchen and dining writer found the best plastic-free cooking utensils, including mixing spoons, spatulas, tongs, whisks, and more.

COLD Stone Creamery Malaysia is stepping up its efforts to go green by eliminating plastic straws and serving spoons from its outlets, and replacing them with biodegradable paper straws and wooden ...