(If your skillet isn’t well seasoned, you can add a teaspoon or ... The duck fat will help keep the turkey burgers juicy, but don’t push it far beyond that temperature. If you want cheese ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...

Bacon Wrapped Turkey Burgers B acon adds so much flavor to these turkey burgers. The patty itself is very moist and well ...

Jen Causey “Turkey burgers are super popular ... Place chicken, spinach, garlic powder, salt, pepper, onion powder, dried seasoning and paprika in a large bowl. Using your hands, mix ingredients ...