Some time ago we prepared linguine with frozen seafood and it was a great success. So, we decided to replicate that magic with an equally tasty and super practical risotto. The beauty of this recipe ...

This recipe can be varied in so many ways. If you have leftover cooked seafood, meat or vegetables in the fridge, cut them into small pieces (rinse them first, if they were cooked with strong ...

Discover a vibrant Shrimp Ceviche recipe that combines fresh shrimp, zesty lime, and colorful veggies for a refreshing seafood delight. Perfect for any occasion!

Seafood agnolotti: In a medium-size sauté pan, heat the olive oil on low heat. Add the onion, celery, and carrot and slowly cook about 20 minutes, until the vegetables are very soft. Season with ...

as well as beansprouts (which you can add to this recipe, if you like). Restaurants often make this with only seafood (which you can do), but I prefer a mixture of seafood and pork belly.

As the name suggests, mix vegetable idli is made with a mix of crunchy veggies like carrot, onion, capsicum and more. Generally, idli is made with rice batter but here we are using gram flour and ...