Sauté pans can be heavy given their sturdy construction, so when full can be hard to lift. The deep, straight-sided Le Creuset sauté pan is hailed as one of their toughest non-stick pans ever ...

Film a straight-sided 12-inch sauté pan with oil and heat to medium high. Add the onions, celery and a generous sprinkle of salt and pepper. Saute over medium-high 5 minutes, or until the onion ...