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She noted that her fig and ricotta cake is one of her favorite recipes to whip up thanks to its combination of flavors. The recipe comes from her 2018 cookbook, Cook Like a Pro, and is a cinch to ...
Mix the chopped spinach with half the crème fraîche filling and add the anchovies, ricotta and chilli flakes. Divide among 4 cooked pastry rectangles and spread. Bake for 12–15 minutes.
1 cup all-purpose flour ¼ cup water 2 tablespoons vegetable oil 1 teaspoon granulated sugar ½ teaspoon kosher salt ...
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Deli Meat Is The Easy Filling To Try In PastriesDeli meat and pastry puff are a match made in heaven ... Read more: Hazelnut And Fig Baked Brie Recipe Deli rolls are a delicious combination of toasted, flaky, buttery breading and a selection ...
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