Rice is such a versatile food; it can be used to make so many other dishes like biryani, pulao, khichdi, fried rice and more. Veg pulao is one of the common and the most popular rice recipes. But if ...

9. Add water and let it boil for 10 mins, or until the rice is 80% done. 10. Now for the final step, layer the prawn gravy, then the rice, then cashews, raisins, sprinkle some biryani masala, pour ...

Today we are sharing a delicious and easy recipe for Prawn Masala. This dish is made with healthy and flavorful prawns, cooked in a mouth-watering blend of spices. The recipe is simple and can be made ...

This new Indian place is known for its biryani rice, but there are more than 20 options for it on the menu. Here’s a guide.

To make this easy and simple masala recipe, you need cumin seeds 2 tbsp, bay leaf 3 nos., cinnamon stick 2 nos., black cardamom 4 nos, nutmeg 1 no., mace 1 no., star anise 2 nos., black cardamom 4 ...

Drain the rice and spoon it over the other ingredients evenly. Make up the stock with the prawn water to 500ml, or use boiling water if you haven’t soaked your prawns. Add the butter and salt and ...

Marinating the lamb in yoghurt for at least an hour is part of the key to the success of this dish, a great one for feeding a crowd (it serves 8). Like many biryani dishes, there are a few steps ...

With Alefiya Jane, 32, a home chef based out of Uttan, you get to order a prawn biryani that is at least two generations old. It's a recipe that was well-executed by her grandmother and her mother.

Make up the stock with the prawn water to 500ml, or use boiling water if you haven’t soaked your prawns. Add the butter and salt and pepper, and give it all a good mix to melt the butter. Pour the ...