Sanet and her partner treated me to a vegetable potjie, also styled as a Thai curry. The dish may be vegetarian, but it didn’t skimp on flavour. It was colourful and aromatic. Creamy coconut ...
Short rib is one of my favourite cuts of beef: it’s cheap and flavourful with superb texture, ideal for the art of the potjie and all the time and chilling that goes with that. This recipe does ...
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