Creamy hummus is delicious and easy to make at home. Next time you want to experiment, try whipping up some hummus with this ...

Heavy-Duty Stainless Steel Construction: Built to last, our potato ricer is made from premium stainless steel, ensuring robust performance and long-term reliability. The durable construction ...

Mash potatoes with a potato masher or rice them with a potato ricer or food mill, then let cool 5 minutes. Add carrots, scallions, egg, bacon, 1 teaspoon salt and ½ teaspoon pepper to potatoes ...

For the smoothest mashed potatoes, we recommend using a potato ricer (which functions kind of like a big garlic press) or even a food mill (a larger tool that helps force food through a perforated ...

Choose the two chunks of potatoes that are the most cooked and ready for mashing and push these through a potato ricer, then add a little of the cooking water to make a thick potato batter.

In a medium saucepan, cover the potato pieces with salted water and bring to a simmer. Cook until the potatoes are tender, about 15 minutes. Drain the cooked potatoes and force through a ricer ...

If you have a potato ricer, mash the still-hot potatoes straight into the flour. Alternatively, mash the potatoes until smooth and add to the flour. Add the egg and butter – the butter should ...

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time. Put the potatoes into a saucepan and just ...