This is a very good one.” “To make a Tart of Ananas, or Pine-Apple. From Barbadoes. Take a Pine-Apple, and twist off its Crown: then pare it free from the Knots, and cut it in Slices about ...

Pine nuts are present in many classic Italian recipes, and inspired this ricotta cheesecake-tart hybrid. Toasted pine nuts are baked into the tart shell, and the filling is made of thick ricotta ...

Dip each tart in the sugar syrup while still hot. Stick a pine nut into the middle of each tart for decoration. Place on a wire rack to drain.

Remove the cooked tart from the oven and serve on a chopping board. Sprinkle over the pine nuts and serve with the watercress. Elliott Grover has jetted back from Los Angeles to serve up his Oscar ...