It’s 10 p.m. in Boston, and nine pairs of eyes are following Phillip Rolfe’s every move behind the bar. We all have a front-row seat. Right now, he’s shaking up white miso cocktails and ...

It’s now one of the hardest tickets to score in Boston. If you thought that was cool, buckle in: Bar director Phillip Rolfe is expanding on the idea with a (slightly) larger cocktail bar called ...

Bar director Phillip Rolfe said Italy was the perfect country to introduce Extra Dirty to the neighborhood. “We wanted to start Extra Dirty with a nod to the North End neighborhood as well as a ...