Requirement: A pastry chef needs to be open-minded, patient and creative. You also need to be interested in arts and read magazines regularly to get inspiration to create and new desserts.
The "Ode to Spring" featues Chef Yam Lok Hin (left), Executive Pastry Chef of StarWorld Hotel, Galaxy Macau, and Broadway ...
Lisa Clark, executive pastry chef at Peppers Artful Events ... She also had to bake a cake that included sugar and chocolate art form and a plated dessert with rhubarb as an ingredient.
Chef News is sponsored by the the Kitchen Porters Club The Landmark London has announced the promotion of Matteo Sargentelli ...