Indian Lake State Park – Maple Syrup Festival: From 8 a.m. to 2 p.m. March 15 and 8 a.m. to 1 p.m. March 16. Details: Watch a live demonstration showcasing the transformation of sap into maple ...

Indian Lake State Park – Maple Syrup Festival: From 8 a.m. to 2 p.m. March 15 and 8 a.m. to 1 p.m. March 16. Details: Watch a live demonstration showcasing the transformation of sap into maple ...

Indian Lake State Park will host its Maple Syrup Festival 8 a.m. to 2 p.m. on March 15 and 8 a.m. to 1 p.m. on March 16. A pancake and sausage breakfast featuring pure maple syrup will be served ...

The maple syrup judging contest, for example, continues to this day and plenty of locals are participating. “Some of the sugar makers have really gotten big,” Tvergyak said. “And there's a lot of ...

Ohio's warmest-ever maple season doesn't necessarily mean substandard syrup, but you can judge for yourself during the drive-it-yourself 2024 Ohio Maple Madness Tour, March 2, 3, 9 and 10 -- with ...

For those who want to get in on maple sugaring season, Ober of the Ohio State University Extension office is offering a Maple 101 Workshop at Geauga Metroparks The West Woods, Novelty. It runs ...

On a cold January morning, Ohio State University assistant professor Gabriel Karns is outside with a small hammer and a drill. He scans the bark of a maple tree for the perfect spot. “One of the ...

My colleague, Les Ober, long-time maple expert in Geauga County, shares all USDA Grade A maple syrup must be 100% pure with no additives. It must have a minimum density equal to 66% sugar as syrup ...

The 48th annual Malabar Farm Maple Syrup Festival is this weekend and again March 8-9. Three other state parks will hold festivals in March.

Maple syrup makers have competed in a judging event for nearly a century during the Geauga County Maple Festival season. Thousands of people are descending in northeast Ohio this weekend for a ...

The Ohio Maple Producers Association estimates more than a thousand producers across the state collect maple trees’ sap and turn it into syrup, candy, even maple-flavored ice cream.