Kathy Shine on with Carolina Gelen’s lecsó, a paprika-packed pepper stew. While Hungarian yellow ... “I would like more vegetarian soup recipes, both creamy and not! Specifically recipes ...

Soup - it goes with sandwiches, it can be a first course, and it goes with every season. We have soups, stews, chowders, and gazpachos for you to try, so grab a spoon and start trying recipes!

Soup joumou is a beef, vegetable, and squash Haitian stew commonly eaten on January 1 to signify the anniversary of freedom from French Colonial rule in 1804. The stew meat is first marinated in ...

"If you do them in a slow cooker, then the meat is out of the way," she told ... "Slow cookers are perfect in the winter for soups and stews," Laidlaw said. "The best part is that you can set ...

It is important to brown the beef and not stew it. Remove the meat from the pan using a slotted spoon and set aside. Add the shallots, celery and carrots to the pan and fry for five minutes ...