Try using flaky pastry dough like pie dough, phyllo dough, or crescent dough. Any of these will taste great with Nutella, ...

With homemade rough puff pastry and a creamy filling, this pie made from your roast dinner (or Christmas dinner) leftovers will leave everyone speechless. The pastry freezes really well ...

Needless to say, Cordon Bleu-trained chef Mary Berry is a fan of the “French institution,” which is incidentally a great way to use up leftover puff pastry. Like Nigella, Mary Berry uses ...

This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze half to make my leftovers pie in an instant. Place the flour, salt and butter in a large ...

Discover how to make a delightful baked brie in puff pastry. Perfect for dinner parties, this recipe is simple and sure to ...

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply showstopping. By David Tanis The craving for vibrant produce is intense ...