The Japanese government held a rare auction this week to make up for a rice shortage that an official called “truly ...

Prices are rising across Japan, and even the humble curry rice — once a cheap comfort food favorite — is rocketing in price, ...

Japan's agriculture ministry says this year's rice consumption by foreign visitors to Japan is expected to increase 34 percent from last year to 70,000 tons. But ministry officials say it will have ...

While consumers have suffered from shortages of rice on store shelves across the nation, exports of the Japanese staple food have been booming. Producers shipped a record amount of rice overseas ...

With skill and dedication, they carefully harvest the rice, ensuring quality and flavor in every grain. This family legacy blends craftsmanship with nature, showcasing the heart of Japanese food ...

The agriculture ministry plans to export 350,000 tons of rice in 2030, nearly eight times the amount in 2024, as part of a new mechanism to prevent future rice shortages in Japan. A steady ...

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...

Out of the four rice strains, one turned out to be terrible ... She took it upon herself to learn to cook Japanese food. Her affinity towards the country also piqued her interest in its drinks.