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Heat coconut milk in a saucepan over low-medium heat. Once all fats have dissolved, stir in peanut butter to melt. Mix in remaining ingredients. Don't Edit Don't Edit African groundnut stew ...
“Chana masala?” said I. “Chana masala,” said she. Et, voila. Why you need to learn this There are more than 1.7 billion with a “b” people on the Indian subcontinent, all of whom eat food.
Chef Shankari Arcot will teach an online cooking class for Briarpatch Food Co-op from from 6 to 7:30 p.m. May 5. During the class — called “So You Wanna Chana?” — students will learn how to make their ...
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