Cooking can be so easy, at least with our chicken in yogurt sauce. Serve it over rice or naan for full effect.

Cook the chicken on each side until you can’t see any pink, 2 to 3 minutes, then add in the frozen peppers and onions. Once the veggies are hot and entirely defrosted, add the curry sauce.

While the chicken is cooking, set to work on making the curry sauce. Saute onions, garlic, and ginger, then add in red curry paste (use the leftovers from your rub), coconut milk, and more dijon ...

Burger King is moving forward with a pretty significant change to their menu, adding a few beverage options for coffee ...

Roasting a chicken upright in a Bundt pan allows the bird to cook evenly and the skin to get crisp all over. Plus, the juices ...