You’ve seen it tucked inside sushi rolls, topping seafood salads, or served in crab dip — that pink-and-white seafood staple ...

This creamy and delectable dip brings together either real or imitation crab meat with a tangy creamy base filled with zesty seasonings. You can serve it with chips, crackers, chunks of bread ...

That stuff in your store-bought California roll might look like crab, but it's probably an impostor called "imitation crab." Imitation crab is less expensive than the real thing, but when it comes ...