BANTAY – Ilocos is known for its heritage sites and pristine beaches but the locals are equally mighty proud of their culinary traditions as food is more than just physical nourishment, it tells a ...

The Department of Tourism (DOT) has teamed up with the Department of Environment and Natural Resources (DENR) to promote more ...

From locally grown berries and iconic Ilokano snacks from empanada to exotic foods like the ant eggs called “abuos” – these are only a few of the Ilokano delicacies featured in the May-Kan: Find the ...

But when I joined DTI’s programs, they provided great support in making Kkang’s Tye Dyes more known in the province,” Cabiles said. The surge in investments across the Ilocos Region reflects the ...