Before serving, each idli is garnished with grated coconut for an extra burst of flavour. The caption simply read, “Banana ...
Grind together grated coconut, green chili, ginger, roasted chana dal and salt. Add some water and grind again. Transfer the ...
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Newspoint on MSNFluffy Rava Idli with Coconut Chutney: A South Indian DelightRava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...
Needless to say, we love her gastronomic tales. Recently, Shipa visited Chennai, where she enjoyed all her favourite South Indian delicacies such as dosa, sambhar, idli and chutney. Before relishing ...
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