An herb drying rack is both aesthetically pleasing and practical. And you can make your own with this crafting supply that you may have at home.

Picks start at $10. We’ve all been there: You buy a fresh bunch of herbs, take them home, turn around, and find a wilted pile of green in front of you. It seems to happen instantly, and it’s ...

Cut herbs with short stalks should be wrapped in a plastic bag (left open, not sealed) or in a damp paper towel and kept in the fridge. Bunches of herbs with longer stalks can be treated like cut ...

Keeping herbs fresh is a challenge. I tried a handful of hacks to find the best solution → ...

but you really can use whatever hearty greens and herbs you like. Whatever you do, don’t skimp—you’ll need about six bunches to reach the full amount. Wash and dry them in a salad spinner ...