Known for making premiere whiskey, House of Suntory’s new Haku Vodka celebrates Japan's culture. It's made from 100 percent white rice. Up until a few years ago, most Americans would have been ...

Dana Lachenmayer, head bartender at The Wesley in New York City ABV: 40% Average Price: $28 The Vodka: Suntory’s Haku is my favorite vodka to use in a Moscow Mule. I love how this texture and ...

Haku, which translates to white, was created specifically for the U.S. market. The vodka is composed of Japanese (white) rice that is distilled in pot and column stills, filtered through charcoal ...

Suntory’s Haku vodka, meanwhile, is distilled in Kagoshima, Kyushu, and made from 100 percent Japanese white rice. Its name, Haku, is rooted in the Japanese word for white rice, hakumai.

For your cocktail, stick to the Japanese theme and pour Haku Vodka—it’s buttery-soft flavor profile is a nice foil for curry. You might even spike your curry broth with a shot or two of Haku ...

Roku Gin and Haku Vodka. Recently, Suntory — the Japanese distiller that has been in business near Kyoto since 1899 — started shipping its newest gin and vodka to the United States.

On October 1, Beam Suntory released a Japanese-inspired rice vodka along with the new gin “Roku.” Haku means white in Japanese to represent white rice, a symbol of Japan.

To make a single drink, use 2 ounces of Haku, 1 ¹/³ ounces of filtered water, and ²/³ ounce of Dolin Dry vermouth. “We serve these vodka martinis ice cold and fast as hell,” he says.