Carefully top with the remaining cake batter, spreading it gently to cover the cheesecake layer. Melt the German chocolate ...

Our Earthquake Cake is a must-try for chocolate lovers! This easy-to-make dessert is packed with flavor and texture. Layers ...

Preheat the oven to 170C/150C Fan/Gas 3. Butter and line a 23cm/9in round cake tin. Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar ...