It’s safe. It would help farmers deal with drought, support biodiversity, protect the environment and decrease a farms carbon footprint. It would help consumers cope with inflation and pay their food ...
2022 has been a difficult year for European agriculture. We can start with the Russia/Ukraine conflict and how that has changed market conditions and supply chains of certain critical things, like ...
Octavia Avesca Spandiel reports on how biotechnology has revolutionised agriculture, offering innovative solutions to ...
Phys.org on MSN
Biosensor detects genetically modified crops
The continually expanding toolkit from Mohit Verma’s laboratory at Purdue University now includes a portable paper-based ...
Hunger and undernourishment are two elements of food insecurity that have plagued Africa for years. And the menace is growing. In 2022, the African region accounted for the highest level of hunger as ...
The world needs more wheat. In peaceful times, Russia and Ukraine supply more than a quarter of the world’s wheat exports. The war between them has contributed to shortages and inflated costs.
Steven Broyles, professor and chair of SUNY Cortland’s Biological Sciences Department, will discuss the pressing issues surrounding the role of genetically modified food in global sustainability on ...
Genetically modified (GM) crops are widely used around the world, but their effects on the environment need to be explored more. New research, published in Science on August 30, 2024, takes a look at ...
Canada is ranked among the countries that produce the most genetically modified crops. According to the ISAAA, Canada dedicated 11.6 million hectares for the cultivation of GM crops in 2014. Some of ...
According to data available, approximately 90% of the canola consumed in the United States is produced by the process of genetic modification. Canola is primarily used for the purpose of cooking and ...
Researchers have developed a way to improve crop quality without needing to create special genetically modified plants. The new technique relies on a spray that introduces bioactive molecules into ...
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