Is the texture light or dense ... With that squared away, it was more of a toss-up as to whether raw fruit or their cooked ...

Texture is what makes smoothies creamy and decadent, and it's also what differentiates green smoothies from green juice. Of course, raw fruits and vegetables have a high water content, so blending ...

Drain pan of oil. Add white wine to pan and reduce until the pan is mostly dry. Lower heat to medium-low, add a pat of butter ...

It has a creamy texture and sweet flavor that's often described ... then scoop out the seeds Enjoy the fruit raw or use it to make juice, ice cream, sorbet, or smoothies Soursop is a tropical ...