The honey-garlic chicken recipe from Sarah and Nam Soon Ahn’s new cookbook, Umma, is as simple as it is drool-worthy.

Honey is a natural sweetener that adds depth of flavor to both sweet and savory recipes. It’s a great alternative to processed sugar and works well in everything from baked goods to marinades. With ...

If you experience seasonal allergies, you might’ve heard that eating honey can help curb or even cure the unpleasant symptoms ...

One tip is to drain off the marinade before cooking, then pour it over the food halfway through cooking for a beautifully lacquered finish. Honey also makes a delicious glaze for roast pork ...

and served with honey mustard for dipping. Associate editorial director of food, Chandra Ram, swirls in honey mustard at the last minute to enliven this cheesy, hearty fondue, made with pilsner ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when she topped crispy chicken cutlets with a spicy cayenne pepper-infused oil.

Many people swear by local honey as a cure for seasonal allergies, but doctors say there’s a “natural” remedy that’s actually ...

Honey bee pollination is critical for food production, according to the USDA. Honey bee colonies across the United States are facing record-breaking losses in 2025, with scientists warning the ...

I know, I know—I’m usually skeptical about viral food trends (cloud bread, anyone?), but this sweet potato hot honey bowl has me completely hooked. It all started last week when I kept seeing ...

LANSING, MI – Honey and maple syrup makers in Michigan stand to get equal financial treatment under the state’s cottage food law with proposed legislation in Lansing. Both state House and ...