In the European Union (EU), nearly 60 million tonnes of food – representing 132 kilogrammes per person – were wasted in 2022, of which over half (54 %) in households. The environmental impact of this ...
The International Day of Awareness of Food Loss and Waste, jointly celebrated by UNEP and the Food and Agriculture ...
A new study shows how the disappearance of an apex predator, the great white shark, from South Africa’s False Bay triggered changes throughout the food chain. With the loss of the top predator in the ...
Daily Maverick on MSN
Food loss and waste — the critical lever missing from South Africa’s climate strategy
Annually, South Africa discards more than 10 million tonnes of food, about a third of all production, while millions of ...
In the global agri-food system, most agricultural goods are produced in the Global South but value is captured by countries of the Global North through growth and control of the post-farmgate sectors.
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