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Fish ‘N’ chips, this is a typical British food that has been filling people’s hearts and stomachs for over 100 years. This ...
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Nevertheless, the fish sported a briny flavor, and the fries — excuse me, chips — were some of the best in the West Village, runty, not greasy, and tasting slightly earthy.
My heart sinks, but we’ll be back. Fish and chips will be there, always the same: salty, abundant, ready to make us ravenous for life once more.
The star of the show, fish and chips, cost $17.99 and include three pieces of sustainable cod deep fried in a custard powder batter alongside thick-cut fries seasoned with sea salt.