There are more differences between light and dark soy sauce than just color. And "light" and "lite" soy sauce aren't the same ...

New tariffs are putting pressure on imported staples like soy sauce and squid, with some already vanishing from shelves.

When it comes to soy ... and dark soy sauces with Japanese brewery Kajita Shoten. Sushi by Scratch Restaurants, with a dozen locations around the country, thickens and flavors its house-made ...

George Chen, chef and owner of San Francisco’s China Live, blends a salt-forward Japanese soy sauce, a sweeter Chinese version, and a small amount of Indonesian kecap manis with added palm sugar and ...