Once the corned beef and veggies are warmed through, create 6 pockets in the hash mixture and crack one egg into each hole.

C orned Beef Potatoes and Eggs is a hearty dish perfect for suhoor during Ramadan.This traditional recipe combines tender ...

Add the chopped Corned Beef and cooked potatoes ... combine flour and 2 tablespoons water until it forms a paste. To assemble egg rolls, lay one egg roll wrapper with the corner pointed toward ...

Add the corned beef and English mustard to taste and stir through to mix well. Continue to cook over a low heat while you prepare the eggs. Add the remaining olive oil to a separate frying pan.

Make two holes in the corned beef and potato mixture and break an egg into each one. Fry for 2–3 minutes, or until the whites are set but the yolks remain runny. Serve heaps of the corned beef ...

Transfer the grated potatoes to the bowl. Stir in the flour, milk, egg, 3/4 teaspoon salt, 1/2 teaspoon pepper, and corned beef. Form the batter into 1/3-cup-sized patties. In a large heavy ...

James Coulter St. Patrick's Day was this month. So, what would be more fitting for the Irish holiday than cooking...British food? Originally, I was going to prepare corned beef and cabbage, but I ...

Slices of potato bread line greased muffin tins to create tasty baskets, which are then filled with sautéed shallots, baby spinach, and chopped corned beef or ham. Crack eggs on top, bake just ...

Egg rolls? We love stuffing them with everything from cheesecake to Buffalo chicken, and this holiday’s no different. Filled with corned beef and Russian dressing, our Reuben egg rolls are the ...