A gluten-free twist on chocolate chip cookies, these almond butter-based cookies are an easy-to-make crowd-pleaser. Share on Pinterest These easy-to-make cookies are gluten-free and dairy-free.

Add the ground almond to this ... 6. Put in a cookie dish and mix together some clove powder, cinnamon powder and some substitute to sprinkle over the cookies. 7. With a fork make pricks on the ...

These festive cinnamon-spiced cookies are the best of both worlds — chewy and soft with a crispy meringue topping. Blanched almond flour ... but take your time to make it neat — the meringue ...

Arrange ovals on prepared baking sheets, spaced 1 inch apart. Press your thumb gently on top of each cookie to leave a shallow indent and create shape of fava bean. Bake, switching racks and ...

Nutty, buttery and a bit boozy, these festive cookies come together in minutes, making them perfect for holiday baking. (They also happen to be gluten-free.) Reminiscent of the almond flavor and ...

These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...

is made from ground almonds, sugar, water, simple syrup, and alcohol. Not to be mistaken for marzipan, almond paste is commonly used as a filling or topping in croissants, cakes, cookies ...