Chefs Hedy and Talia Trovato of the fine-dining restaurant Coppia -- which is moving from Chesterland to Willoughby this ...

Heritage Kitchen + Cocktails will be taking over a 3,000-square-foot restaurant space in Scottsdale. The restaurant will be ...

One of the first rules new chefs learn is to taste their food as they go along. The hustle of the Chopped kitchen can cause even the most experienced of chefs to forget this tried and true rule.

"It's not a huge kitchen but it is comfortable," Scott Conant says in a video tour, "and more importantly, it's home" Ever wonder where Scott Conant does his own chopping? The chef and Chopped ...

Chef Lambert Givens of Hunter's Kitchen & Bar appeared on the show's "Midnight Snack Attack" episode.

the executive chef at Hunter’s Kitchen and Bar in South Boston, is back on screen for his latest Food Network appearance on the cooking competition series “Chopped.” Mac and cheese from ...

Little chefs with tremendous ambition take over the Chopped Kitchen to make unforgettable meals from mystery ingredients. Each young chef brings energy and originality, but only one will be declared ...

Chef Lambert Givens, executive chef of Hunter’s Kitchen & Bar in Boston, will transform these ingredients into an elite appetizer when he makes his “Chopped” debut Tuesday night, March 18.