Nothing beats the smell of homemade cookies. That’s especially true of cookies made with sweet almond and earthy, dark chocolate. These chocolate almond cookies are sure to seduce your senses from the ...

These chocolate orange biscuits are quick and simple to make ... Divide the dough into quarters and roll each quarter into a sausage shape, about 10cm/4 inches long and 4cm/1½ inches wide.

“It’s a great handheld dessert with velvety bits of chocolate and marshmallow in each bite,” says the owner of Bomb Biscuit Company in Atlanta Sabrina Weiss is the Editorial Assistant of ...

Cut the dough in half and it roll out each portion between ... Alternatively, only dip half the diamonds in the chocolate if you prefer a lighter biscuit. Allow the chocolate to set before ...

The Great British Bake Off‘s Josh Smalley has prepared a science-led chocolate and caramel Swiss roll recipe. Not only is it a perfect crowd-pleaser, it showcases some complex chemistry.

A step-by-step guide to absolutely perfect double chocolate cookies. Follow the steps below ... Cover and chill for 1 hour until firm, then roll each cookie ball in your hands until you have ...