Chocolate cupcakes with chocolate frosting are a classic homemade recipe you’ll love making for any occasion! This recipe is easy and delicious. Let’s be honest – I think we all know the ...

Preheat your oven to 325° F (160° C) and prepare 12 paper cupcake cases in muffin tins. 3. Place the butter and chocolate into a double boiler ... and make a well in the centre and fill it with the ...

Picture a Reese's peanut butter cup combined with rich chocolate cake, and you've got these irresistible chocolate peanut ...

These decadent Irish stout cupcakes have an intensely malty sponge topped with a creamy white chocolate and Irish cream frosting. Preheat the oven to 180C/160C Fan/Gas 4. Line two 12-hole cupcake ...

3. Once the cakes are baked, brush the cupcakes generously with the syrup, reserving a couple of tablespoons for the decoration. To make the frosting: 1. Gently melt the white chocolate until ...

These cute peppermint chocolate ... icing using green food colouring, until it turns a minty green shade. Transfer into a piping bag with a star nozzle and pipe in a swirl on top of the cupcake.

Explore five fun and festive cupcake ideas to make your New Year celebration unforgettable! Discover sparkling champagne cupcakes, chocolate overload, confetti explosion, caramel drizzle, and firework ...

Add Kahlúa, cream, vanilla, and salt and beat until fluffy and smooth, 3 to 4 minutes. Spread buttercream over cupcakes. Top with chocolate shavings (if using).