According to Occupational Safety and Health Administration (OSHA) Hazard Communication Standard CFR29 1910.1200 (HazCom), employers must ensure employees have access to information about the ...

By Arundhathy Shabu, Content Specialist, Smart Food Safe Key takeaways: Early detection of contamination in food facilities ...

RIT is legally required to maintain an inventory of the chemicals used campus, track where those chemicals are used, and ensure that the safety information regarding handling and storage of them is ...

The following have been introduced through the Department of Chemical Engineering and other units in support of process safety: A dedicated course, CM 4310 Chemical Process Safety/Environment The ...

However, steps can be taken to rectify these problems. Unknown chemicals must be properly identified according to hazard class before proper disposal. The hazards that should be noted include: ...

The Department of Environmental Health & Safety has launched a comprehensive campus-wide chemical inventory system. This system has been developed to effectively monitor hazardous chemicals across UAB ...