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This bulb vegetable often gets passed over in favor of the humble onion or leek, but when it's cooked, fennel has a distinctive flavor that heightens canned potato soup hugely -- and it's one ...
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Make This 4-Ingredient Potato Soup and "Eat Like the Queen"This leek and potato soup is the simple but super satisfying ... it is still very good when made with canned broth or bouillon. You could swap the chicken broth for vegetable broth to keep this ...
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