Looking for the best chocolate cake mix you can buy? Our team of professional cooks and bakers put 10 brands to the test.

That perfect combination of a soft cake and a molten chocolate center that bursts in your mouth is simply irresistible. And ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

Something magical happens when chocolate and coconut team up. And when you bake them together into a cake, you get a dessert that's doubly delicious. Taste-test it for yourself with this easy-to-make ...

Remove the cake from the oven and set aside to cool completely. Meanwhile make the cocoa frosting, mix the cocoa powder and icing sugar in a bowl. Melt the butter for a few seconds in the ...

Try these tasty vegan zero waste cake pops when you want to make some sweet treats everyone can enjoy. Use leftover vegan ...

For the sauce, mix the sugar and the cocoa powder together and gradually beat in the milk. Pour evenly over the uncooked cake mixture. Place in the oven and bake for about 40-60 minutes until firm ...

Pre-heat the oven at 180 degrees C. Grease a baking tin with some vegetable oil. Dry ingredients: In a bowl, sift together flour, sugar, cocoa powder, baking powder, baking soda and salt. Keep aside.

Mix flour, cocoa powder, baking powder and salt. Sieve them all and add luke warm water, vanilla essence, castor sugar and melted butter. 2. Mix the batter properly to remove lumps. Bake the batter in ...

Prepare two circular cake pans and preheat the oven to 350°F (175°C). In a bowl, mix together flour, baking soda, cocoa ...

Transfer half the cake mixture into a separate bowl. Stir the almond extract into the mixture in one of the bowls. Mix the cocoa powder with 2 tablespoons of hot water to make a paste. Add this to ...