When it comes to fish, celebrity chef Bobby Flay has a few tricks up his sleeve. For instance, he suggests seeking out robust, flavorful fish-- such as salmon -- in lieu of the more mild-tasting cod.

No matter what type of cheese you use in your fish recipes, it's important to remember Bobby Flay's claim that notable chefs can get away with the pairing because they incorporate the cheese so ...

Some even consider it one of the biggest mistakes you can make when cooking fish. Bobby Flay, however, marches to the beat of ...