Hey everyone, Jason Griffith here. When the weather gets a little cooler and I’m craving a meal that feels like a warm hug, I ...

Other pot roast recipes are made with beer, while some contain wine. Even here, there's no real consensus, though, since some recipes call for white wine, while others use rosé.

Pot roasts are a Sunday tradition, but may seem like an old-fashioned one. Here are some creative updates to a classic that ...

From the kitchen of recipe developer Jennine Rye, this chicken-based pot roast can be assembled in just 20 minutes, giving you plenty of time to put your feet up and relax while your oven does all ...

Most pot roast recipes ask you to deglaze the pot after searing the meat with either beef broth or red wine. In her recipe, Ina deglazes with a combination of red wine and cognac.

Start by patting the chuck roast dry and seasoning it generously with salt and pepper. Heat a Dutch oven over high heat for two minutes, then add a small amount of olive oil. Sear the roast on all ...

Showing the sizzling meat before she added the remaining ingredients, she explained, "You can see how it's crusted on there [after] about three minutes on each side, and there's just butter and ...

To make Drummond’s crockpot pot roast, you first start by adding your chuck roast to the slow cooker before the thing is even turned on. You can salt and pepper your chuck roast on both sides ...