We combined beef jerky and fried chicken into one epic dish. Is this savory mashup a flavor masterpiece or a bizarre fail?

Flavor profile Traditional beef jerky recipes call for a savory and spicy marinade for the raw beef strips but not always much seasoning on the finished product. Minimal processing means the ...

When drying meat for jerky, use a food dehydrator appliance, a smoker (charcoal barbecue or electric smoker appliance), or a standard electric or gas kitchen oven that can be set to 185°F.

Traditional beef jerky recipes call for a savory and spicy marinade for the raw beef strips but not always much seasoning on the finished product. Minimal processing means the natural flavor of ...

Traditional beef jerky recipes call for a savory and spicy marinade for the raw beef strips but not always much seasoning on the finished product. Minimal processing means the natural flavor of ...

Flavor profile Traditional beef jerky recipes call for a savory and spicy marinade for the raw beef strips but not always much seasoning on the finished product. Minimal processing means the ...