Take a large microwave-proof dish and mix the butter, egg, ground almonds, almond flavouring and baking powder with a fork until you get a paste ... design for recipe content, we’ve added ...

Equipment and preparation: for this recipe you will need six kransekake ... Add the egg whites and almond extract and mix with a dough hook. This could be done by hand but is easier with a mixer ...

Filled with sour cherry and almond flavours, these childhood treats are all grown up. For this recipe you will need: a freestanding mixer fitted with a dough hook, 2 large baking trays ...

Almond paste or ice closer to Christmas. Line the base and sides of a 9 inch (23 cm) round, or an 8 inch (20.5 cm) square tin, with brown paper and greaseproof paper. Wash the cherries and dry ...

This recipe is one I’ve been making since I was an apprentice chef in Melbourne - 33 years or so ago. It’s from the Egyptian mother of a chef friend and it’s a recipe you’ll see appearing ...