Bars 22 mins Anna showcases a number of her favourite recipes for the widely popular baked treat - the bar, from a simple one-bowl granola bar recipe to a distinctly Canadian Nanaimo bar. Show more ...

With this overriding question in mind, she included a make-ahead tip for every recipe in her new cookbook, Set for the Holidays with Anna Olson (Appetite by Random House, 2018). The first half of ...

From a coconut and white chocolate wedding cake to a choc-marshmallow stack (and edge bits you'll love!), Anna Olson is sharing recipes for all kinds of gatherings in Anna's Occasions.

Anna Olson demonstrates how to make them in the episode entitled “Scones and Biscuits.” Scones 500 ml (2 cups) all-purpose flour 50 ml (1/4 cup) sugar 15 ml (1 tbsp) baking powder 1 ml (1/4 ...

Anna Olson is a self-proclaimed kitchen technician. She’s hosted Food Network Canada’s Sugar, Kitchen Equipped and Fresh with Anna Olson. Now, she’s back to bake.

The host of Food Network Canada’s Bake With Anna Olson has written seven best-selling cookbooks, including her most recent, Back to Baking: 200 Timeless Recipes to Bake, Share, and Enjoy.

Anna Olson has a new cookbook, and the recipes that she and her husband and business partner, Michael (also a chef and culinary instructor at Niagara College in Ontario) are presenting today are ...

Anna Olson’s Festive Berry Compote not only makes a lovely gift but will put in you a holiday mood when you cook it. By Kasey Wilson Published Nov 24, 2021 Last updated Nov 24, 2021 ...

Her popular YouTube channel, Oh Yum, has more than 900,000 subscribers and is filmed in her own kitchen in Niagara’s wine country, where she lives with her husband, fellow chef Michael Olson ...

Familiar faces Martha Stewart, Nadiya Hussain, Anna Olson and Mary Berg are joined by author, actress and podcaster Meghan Rienks in the weeknight line-up, while Donna Hay is on screen in Everyday ...