That’s because there are so many different types of whiskey. In the U.S. alone, there’s bourbon, rye whiskey, Tennessee whiskey, American single malt whiskey, and more.

The American single malt movement began in the early 2000s, spearheaded by craft distilleries like Washington’s Westland, Colorado’s Stranahan’s, and California’s St. George Spirits.

According to the TTB, an American single malt: must be a type of whiskey that is mashed, distilled, and aged in the U.S. is distilled entirely at one U.S. distillery is distilled to a proof of 160 ...

American Wagyu cattle are generally fed a high-energy grain diet earlier and for a longer duration than their Australian counterparts, sometimes up to 600 days.